Flank Steak


This cut from the flank is lean but packed with flavor. It’s great for family meals! Best marinated & cooked hot & fast, sliced across the grain and served medium-rare.

  • Well-Marbled Red Angus Beef
  • Dry Aged 21 Days
  • Hand-Cut by USDA Inspected Butchers, Frozen & Vacuum Packaged
  • Shipped From Bow Creek Farm to Your Front Door!

Weight: 1.2 - 1.6

Out of stock

SKU: BC-FK Category: